3rd International Conference on Food Science and Technology
November 11-12, 2019 | London, UK
Sno Abstract Title Abstract Type Edit Delete
1 Advanced glycation end products: A tumor promoting consequence of Nutrition
David P Turner
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2 The role of cortisol excess and deficiency in Metabolic syndrome
Adrian Isaza
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3 The Psychology of Food safety culture, including quick check tool
Erica Colson
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4 Pasta, snack crackers and bean tempeh hamburger: Food development with Nutritional and functional appeal
Priscila Zaczuk Bassinello
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5 Novel processing of soybean to produce milk: An enzymatic approach
Jyoti Rani
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6 Investigation and measurement of some mineral and vitamins in eggplant fruit calyx, and the possibility of being used as Food supplements and alternative medicine
Khuloud Al Nachar
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7 Food & Nutritional Proteomics
Sudha Bansode
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8 Ethnobotanical and self- medication: Boon or Bane?
Himanshi Upadhyaya
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