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Journal of Food and Clinical Nutrition

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Ozlem Tokusoglu
 
Celal Bayar University, Engineering Faculty, Dept of Food Engineering, Manisa, Turkey, Email: tokusogluozlem@hotmail.com
 

This open-access article is distributed under the terms of the Creative Commons Attribution Non-Commercial License (CC BY-NC) (http://creativecommons.org/licenses/by-nc/4.0/), which permits reuse, distribution and reproduction of the article, provided that the original work is properly cited and the reuse is restricted to noncommercial purposes. For commercial reuse, contact reprints@pulsus.com

 
Google Scholar citation report
Citations : 9

Journal of Food and Clinical Nutrition received 9 citations as per Google Scholar report

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