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This study investigates the morphological differences in fungi across diverse ecosystems, highlighting their adaptive strategies and ecological significance. We conducted a comparative analysis of fungal samples from forest, grassland, and aquatic environments, focusing on key morphological traits such as hyphal structure, fruiting body formation, and spore characteristics. Our findings reveal distinct morphological adaptations that correlate with specific ecological niches. For instance, fungi in forest ecosystems exhibited robust mycelial networks and larger fruiting bodies, facilitating nutrient acquisition in complex soil environments. Conversely, aquatic fungi demonstrated streamlined structures for optimal dispersal in water, with specialized spore adaptations for buoyancy. These morphological variations not only enhance the survival and reproductive success of fungi in their respective habitats but also underscore their role in ecosystem functioning, including nutrient cycling and organic matter decomposition. This study contributes to a deeper understanding of fungal diversity and adaptation, emphasizing the need for further research into the functional implications of these morphological traits in response to environmental changes.